This single-serving frittata is now one of my new favorites: quick and easy to prepare, and a protein- and fiber-rich alternative to higher-carb options like bagels or pancakes.
This soup is cheap, fast, tasty, and convenient. It’s little wonder why this new go-to recipe has earned a place of honor on my refrigerator door.
With each visit, Vancouver is winning me over more and more.
So tonight, I'm cheering myself up by watching some Christmas movies, dancing around my living room to Beyoncé's 7/11, and eating a hot and spicy bowl of the easiest (and tastiest) homemade chili I've had in a while because, baby, it's cold (and wet) outside.
I'm cheap, I love good food, I'm not a great cook, and I need to lose some weight, so when I stumbled onto this recipe for chickpea salad--inexpensive, tasty, quick, and healthful--I knew I'd found a winner.